Q1. Is Fresh or Raw Broccoli PHF ?
Ans. No, Fresh Broccoli is Not PHF.
Q2.Is Steamed Broccoli A PHF (Potentially Hazardous Food)?
Potentially hazardous food is any food or food ingredient, whether natural or synthetic, that is capable of supporting the rapid growth of microorganisms.
As Broccoli is Steamed or Cooked It has to be kept in Temperature, Eaten or Dicarded within Time Control because Cooked Broccoli is PHF.
All raw vegetables are not PHF yes or not
ReplyDeleteYes.All Raw Vegetables are not PHF
Delete1.What are all PHF cut vegetables?
ReplyDelete2.Should we keep all PHF cut vegetables in blast chiller to maintain temperature below 5 degree centigrade (41 degree Fahrenheit).
All PHF vegetables must b kept at below 5°C for safety.
DeleteHere are the list of PHF vegetables for your information https://cruiseonlinee.blogspot.com/2019/02/list-of-potentially-hazardous-foods.html?m=1